Mustard and Vinegar BBQ

Show:  6/26/09

1 # brown sugar

½ cup light molasses

2 cups cider vinegar

3 cups yellow salad mustard

½ cup crushed red pepper

5 # chicken or pork

In a medium size mixing bowl add the first five ingredients.  Mix well and divide into half.  Use half to marinade with the other half as a mop sauce for the grill.

Return to the Recipes page